Cocktails & Cuisine

We believe that what you serve your guests is what they’ll remember their night by – so we go above and beyond to put incredible drinks and thoughtful food pairings at the heart of every Sweet&Chilli event.

Creative Cocktails

We’re obsessed with creating new cocktails. We use ingredients imaginatively, perfecting syrups, cordials and edible garnishes to make drinks unlike anything our guests have seen or tasted before.

We present them in extraordinary ways – using striking glassware and hand cut ice.

Fantastic Food

We take the flavours and botanicals in our cocktails and carefully pair them with delicious canapés and bowls.

The Freshest Ingredients

Seasonality is very important to us, and we have great contacts with local suppliers to get the freshest produce.

Our head mixologist & chefs use ingredients that are at their best, right now – creating new menus each season to incorporate them.

Creative Cocktails

We’re obsessed with creating new cocktails. We use ingredients imaginatively, perfecting syrups, cordials and edible garnishes to make drinks unlike anything our guests have seen or tasted before.

We present them in extraordinary ways – using striking glassware and hand cut ice.

Fantastic Food

We take the flavours and botanicals in our cocktails and carefully pair them with delicious canapés and bowls.

The Freshest Ingredients

Seasonality is very important to us, and we have great contacts with local suppliers to get the freshest produce..

Our head mixologist & chefs use ingredients that are at their best, right now – creating new menus each season to incorporate them.

Cocktails & Cuisine

We believe that what you serve your guests is what they’ll remember their night by – so we go above and beyond to put incredible drinks and thoughtful food pairings at the heart of every Sweet&Chilli event.

Creative Cocktails

We’re obsessed with creating new cocktails. We use ingredients imaginatively, perfecting syrups, cordials and edible garnishes to make drinks unlike anything our guests have seen or tasted before.

We present them in extraordinary ways – using striking glassware and hand cut ice.

Fantastic Food

We take the flavours and botanicals in our cocktails and carefully pair them with delicious canapés and bowls.

The Freshest Ingredients

Seasonality is very important to us, and we have great contacts with local suppliers to get the freshest produce.

Our head mixologist & chefs use ingredients that are at their best, right now – creating new menus each season to incorporate them.